Feasibility Exploration of Electrodermal Response to Food in Children with ASD Compared to Typically Developing Children

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Feasibility Exploration of Electrodermal Response to Food in Children with ASD Compared to Typically Developing Children

Background: Children with Autism Spectrum Disorder (ASD) frequently have food selectivity that causes additional health and quality of life stressors for the child and the family. The causes of food selectivity are currently unknown but may be linked, at least in part, to sensory processing problems. Method: The purpose of this study was to test the feasibility of using electrodermal activity (...

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ژورنال

عنوان ژورنال: The Open Journal of Occupational Therapy

سال: 2018

ISSN: 2168-6408

DOI: 10.15453/2168-6408.1336